menu
seabass ceviche
11.5 / 20.5With passion fruit, coriander, pomegranate
free range egg “maillot” VEGGIE
9.5crab flesh, young sprouts
mozarella "di buffala"
roasted eggplant
10 Fresh tomatoes and home made pesto
6 burgundy snails
14Parsley butter
french oignon soup VEGGIE
11Melted emmental
croque-monsieur
17Home made french fries, salad
croque-madame
18With organic egg, home made french fries, salad
Avocado toast
18Country bread, avocado, fresh cheese, cherry tomatoes, vegetables pickles, green salad
caesar salad
18.5Crispy chicken, romaine salad, parmesan, boiled egg, bacon, tomatoes, homemade Caesar sauce
pokebowl
19Salmon tartar, mango, rice, avocado, carrot, cucumber, spinach sprout
la veggie
18.5Chickpeas, tomato, grilled eggplant, zucchini, feta cheese, pomegranate, romaine lettuce
seabass filet Chef's recommandation
22.5Mango sauce vierge, spring vegetables
grilled octopus
20.5Tomato and chorizo sauce, basmati rice
the classic beef tartar
19Home made french fries, salad
burger's terrasSe
20.5Home made French fries, salad
pork rib tomahawk
23.5Cooked at low temperature, sweet spices, ratatouille
argentine grilled Rib steak Chef's recommandation
28.5Pepper sauce, home made french fries
roasted free-range chicken
18.5Thyme juice, home made mashed potatoes
ricotta and chive ravioli VEGgie
18.5Truffle oil, arugula
marinated chicken wok VEGgie
19Rice noodles, vegetable
crispy green vegetable risotto VEGgie
18.5Extra virgin olive oil
Extra side dishes
5Ratatouille, basmati rice, crispy green vegetables, mashed potatoes, home made french fries
selection of 2 cheeses
10.5At your choice : Bleu d’Auvergne, Cantal, Saint-Marcellin, Saint-Nectaire
Mixed berries
11With vanilla whipped cream and lime zest
Crepes Maison
8Chocolate, salted butter caramel, mixed berries coulis, sugar, Grand Marnier (+1€)
bourbon vanilla mille-feuille Chef's recommandation
10.5With mixed berries
creme brulee
9.5Vanilla bourbon
the terrasSe 's chocolate mousse
9.5Roasted hazelnut slivers
gourmet coffee or tea +1€
11Almond financier, dessert of the day, chocolate mousse, Breton shortbread
ice cream & sorbets BERTHILLON
5.5 / 10(1 or 2 scoops) moka, coconut, vanilla, rum raisin, lemon curd, basil roasted pineapple, strawberry, cocoa